Recipe: Sweet and sour quince

Home Cooking Recipe: Sweet and sour quince



  1. Wash and peel the sputum and cut into thin slices

  2. Hot water is opened, and the sputum is filtered to remove the juice.

  3. Heat the wok, add the scallions and stir-fry for a while, pour in the salt, sugar, chicken, vinegar. Soy sauce, mixed juice of starch. Juice can be concentrated


It is sweet and sweet, has the effect of quenching thirst, relieving spleen and appetizing, summer good cold dish

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