Potatoes can also be braised. When the simple seasoning juice is added, the taste becomes different immediately. Slowly make a few flavors of the usual ingredients, so that the small pot friends will eat more happy.
Peeled and chopped potatoes
Put the oil in the pan and fry the potato pieces until golden brown
One scoop of cooking wine, two scoops of soy sauce, three scoops of white sugar, four tablespoons of vinegar, five scoops of water to make a seasoning sauce
After the potatoes are fried in golden yellow, pour in the prepared juice. After boil over low heat, simmer the juice.
Sprinkle with white sesame seeds. . Delicious sweet and sour potatoes are ready
Potatoes need to be fried until golden brown is ripe.