Cut the block. Boil it with boiling water. Put in cool water
Tune the juice. Take a spoonful. A spoonful of vinegar. Three spoonfuls of sugar. A spoonful of salt. a small spoonful of chicken
Hot pot cold oil. After the oil is hot, the diced diced. It is not easy to stick the pot. Put in the previously adjusted juice. Stir fry for a while and then add water starch.
Finally, add chopped green onion and stir-fry for a while.