Recipe: Sushi

Home Cooking Recipe: Sushi



  1. Rice is cooked with water and the cooked rice is harder.

  2. Add salt, white vinegar, sugar = 1:3:5, mix well, cool

  3. Cucumber, carrot, ham sausage cut strip

  4. Eggs are scattered and a spoonful of wet glutinous rice flour is spread out.

  5. Put the laver on the sushi curtain, put the egg skin on the laver, put the material on it, roll the sushi curtain, and roll it up.

  6. Evenly cut sushi rolls with a knife

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