The lazy gospel is really simple!
Red beans are cooked to the desired level with a rice cooker or a pressure cooker. Pour out and drain. Sago is soaked in water for one hour to drain. Mix the red beans, sago, and sugar evenly.
Apply a layer of oil to the bottom of the tray to prevent the red bean cake from sticking to the bottom. Pour the mixed material into the flat.
Steaming for 20 minutes on the fire!
After cooling, you can cut it and enjoy it!