Recipe: Super savory fish

Home Cooking Recipe: Super savory fish

Ingredients:

Steps:

  1. Home Cooking Recipe: The fish is cleaned with warm water and cut into pieces of about 3cm~5cm.

    The fish is cleaned with warm water and cut into pieces of about 3cm~5cm.

  2. Home Cooking Recipe: Add a little oil to the pot, add the chopped fish pieces, and slowly fry

    Add a little oil to the pot, add the chopped fish pieces, and slowly fry

  3. Home Cooking Recipe: After frying until golden, use chopsticks to turn the fish over and continue to fry the other side.

    After frying until golden, use chopsticks to turn the fish over and continue to fry the other side.

  4. Home Cooking Recipe: After the two sides are fried to golden, add the prepared sugar and vinegar for stir frying. Add a little white water during the stir frying process. Wait until the fish is completely flavored. Add the green garlic and stir fry a few times.

    After the two sides are fried to golden, add the prepared sugar and vinegar for stir frying. Add a little white water during the stir frying process. Wait until the fish is completely flavored. Add the green garlic and stir fry a few times.


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