Recipe: Sucking the chicken wings with plum sauce

Home Cooking Recipe: Sucking the chicken wings with plum sauce

Notes:

“Chicken Wings” are ingredients that many people like, whether they are grilled or fried. I can always see her figure! Before the foreign fast food was popular, the chicken wings were almost the world of burning halogen and making bacon. After the fried, it took a day, but I don’t know when. "Coke chicken wings" became the endorsement dish of chicken wings, and the prevailing winds of the wind can be said to have been done by every household. Before you make chicken wings, you must first understand the ingredients! Chicken wings are generally divided into three kinds of "wing tips", "middle wings" and "wing roots". The roots of the wings are slightly scented and tasteless without meat. Only the middle wing is the best part, not only the fine texture of the meat is first-class.

Ingredients:

Steps:

  1. Home Cooking Recipe: The choice of rock sugar is extremely important, and the use of other fine sugar or white rock sugar will affect the taste. Because yellow rock sugar has the original taste they don't have

    The choice of rock sugar is extremely important, and the use of other fine sugar or white rock sugar will affect the taste. Because yellow rock sugar has the original taste they don't have

  2. Home Cooking Recipe: Another soul seasoning is 'ice plum sauce', and ice plum sauce is a sauce made with plums. It has a greasy formula and gives the chicken wings a slight sour plum

    Another soul seasoning is 'ice plum sauce', and ice plum sauce is a sauce made with plums. It has a greasy formula and gives the chicken wings a slight sour plum

  3. Home Cooking Recipe: When the chicken wings are bought back, they are fully thawed and washed several times.

    When the chicken wings are bought back, they are fully thawed and washed several times.

  4. Home Cooking Recipe: Then simmer for two minutes, pour out and wash again to remove. Some chicken feathers that have not been removed

    Then simmer for two minutes, pour out and wash again to remove. Some chicken feathers that have not been removed

  5. Home Cooking Recipe: Put a little hot oil in the pot and put it into the yellow sugar candy.

    Put a little hot oil in the pot and put it into the yellow sugar candy.

  6. Home Cooking Recipe: Pour the chicken into the wings and stir fry the number of water

    Pour the chicken into the wings and stir fry the number of water

  7. Home Cooking Recipe: Add soy sauce, spices, salt and spoon into two spoons of ice plum sauce

    Add soy sauce, spices, salt and spoon into two spoons of ice plum sauce

  8. Home Cooking Recipe: The fire is boiled on a small fire and slowly cooked until the juice is collected. At the end of the juice collection, care should be taken to avoid burning.

    The fire is boiled on a small fire and slowly cooked until the juice is collected. At the end of the juice collection, care should be taken to avoid burning.

  9. Home Cooking Recipe: Can I only say that there is something better than this?吮 finger plum sauce chicken wings are ready

    Can I only say that there is something better than this?吮 finger plum sauce chicken wings are ready

  10. Home Cooking Recipe: Slightly sour plum flavor. No greasy feeling, sour and sweet

    Slightly sour plum flavor. No greasy feeling, sour and sweet

  11. Home Cooking Recipe: Very tempting to eat

    Very tempting to eat

Tips:

1, fry sugar pay attention to the heat, do not scorch. 2, do not prematurely shut down the fire when collecting juice, so as not to spread the chicken wings.


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