Wash lettuce, drain water for use
Pour the right amount of oil into the pot
After the oil is hot, pour the minced garlic and stir fry the garlic.
Pour in lettuce and stir fry
Add the right amount of salt, wait until the lettuce starts to effluent and the color begins to change.
1, can put a little bit of lard, so that the taste is more smooth 2, because the lettuce will effluent, so no need to add water to stir fry