Recipe: Sticky rice noodles

Home Cooking Recipe: Sticky rice noodles

Notes:

I will tell you casually that I actually used sticky rice noodles because I could not find the flour. = =. . . .

Ingredients:

Steps:

  1. Beat two eggs evenly

  2. Add the right amount of sticky rice powder to the sticky

  3. Add a little milk. At this time, the batter looks thinner than before.

  4. Continue to stir evenly

  5. Hot pot, oil, fried

Tips:

Be sure to stir evenly and fry the pan. Otherwise, every piece of batter that is fried like me will taste different. It will be faster after the oil pan. . . Oh, you will know if you try. . The taste of the cake fried with sticky rice noodles is not as soft as flour. Anyway, another kind of taste is like ~~ I don’t like it, I will see it.


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