Recipe: Stewed cabbage with fish

Home Cooking Recipe: Stewed cabbage with fish

Notes:

Stewed cabbage with fish, eaten this dish in the restaurant, people who have not eaten may feel unsatisfactory, will cabbage and squid stew together be delicious? Have this doubt, try it.

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. Add vegetable oil to the pot, stir-fry the onion with ginger, garlic and garlic.

    1. Add vegetable oil to the pot, stir-fry the onion with ginger, garlic and garlic.

  2. Home Cooking Recipe: 2. Fry the sliced ​​octopus in a pan.

    2. Fry the sliced ​​octopus in a pan.

  3. Home Cooking Recipe: 3. Fry both sides of the fish to a slightly yellowish color.

    3. Fry both sides of the fish to a slightly yellowish color.

  4. Home Cooking Recipe: 4. Add cooking wine white sugar old vinegar and soy sauce.

    4. Add cooking wine white sugar old vinegar and soy sauce.

  5. Home Cooking Recipe: Add boiling water, not the amount of fish.

    Add boiling water, not the amount of fish.

  6. Home Cooking Recipe: 6. The soup to be stewed is opened, and the cut cabbage is cut into strips.

    6. The soup to be stewed is opened, and the cut cabbage is cut into strips.

  7. Home Cooking Recipe: 7. Stew for five minutes in medium heat, add some salt, sprinkle some chopped green onion, and serve.

    7. Stew for five minutes in medium heat, add some salt, sprinkle some chopped green onion, and serve.

Tips:

1. Flavored sugar and vinegar can be added according to your own preferences. 2. Cabbage I use the doll dish, you can also use the cabbage heart, use your hand to open better 3. Like the cabbage taste softer and can be stewed for a long time (⊙o⊙) Oh.


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