Recipe: Steamed yam - plum blossoms

Home Cooking Recipe: Steamed yam - plum blossoms

Ingredients:

Steps:

  1. Home Cooking Recipe: The iron bar yam is peeled and cut into half-centimeter-thick sections, and several small horns are cut to make a 5-petal plum pattern.

    The iron bar yam is peeled and cut into half-centimeter-thick sections, and several small horns are cut to make a 5-petal plum pattern.

  2. Put it in a steamer with a plate, sprinkle with a little sugar, and steam for 10 minutes.

  3. The steaming process prepares a plate, cooks the large fungus and prepares the kitchen to cut.

  4. The fungus cut out the trunk-like strips for decoration, put on the steamed yam flowers, and put the yam in the middle of the yam flower!

  5. Not only good-looking, nutrition and delicious are both!


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro