Recipe: Steamed potato

Home Cooking Recipe: Steamed potato

Notes:

This dish is a very healthy Henan steamed dish with less nutrient loss. Potatoes, carrots, sweet potato leaves, celery leaves, and money can be steamed.

Ingredients:

Steps:

  1. Home Cooking Recipe: Peel the potatoes and rub the silk.

    Peel the potatoes and rub the silk.

  2. Home Cooking Recipe: Soak the potatoes in water for a few minutes and wash off your starch. Rinse the water and rinse it with a dry cloth or kitchen paper.

    Soak the potatoes in water for a few minutes and wash off your starch. Rinse the water and rinse it with a dry cloth or kitchen paper.

  3. Home Cooking Recipe: Then pour a little cooking oil and mix well.

    Then pour a little cooking oil and mix well.

  4. Home Cooking Recipe: Add flour and let each potato wire stick to the flour.

    Add flour and let each potato wire stick to the flour.

  5. Steamer first boiled in a pot of boiling water

  6. Put the mixed potato wire into the steamer, don't be too thick, and steam on the pan after the water is opened. Depending on the amount and thickness of the ingredients, it can be steamed for about 5 minutes.

  7. Remove the steamed potatoes and let them cool, pour them into the pots, and then shake them with chopsticks.

  8. Mix the garlic, salt and small sesame oil on the potato wire and mix it evenly.


Look around:

soup ming taizi durian tofu pizza pumpkin pork bread cake margaret moon cake jujube enzyme noodles fish sponge cake baby black sesame watermelon huanren pandan cookies red dates prawn dog lightning puff shandong shenyang whole duck contact