Recipe: Steamed pork with oyster sauce
Notes:
The entrance is instant, one of my favorite dishes
Ingredients:
- Jiudu fish
- ginger
- 剁 pepper / Thai pepper / small red pepper
- oil
- Cooking wine
- salt
Steps:
-
Jiudu fish go to the head to cut the segment, the code is good
-
Apply a small amount of salt, a small amount of cooking wine, a small amount of oil, sprinkle with chili rings and ginger
-
Steam for 5-6 minutes after boiling water
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