Recipe: Steamed Oats with Mutton Topping

Home Cooking Recipe: Steamed Oats with Mutton Topping

Notes:

I really like to eat the noodles in the northwest. What are the noodles, the noodles, the fish, and the oil... The noodles are flour made from buckwheat, which has been carefully made into food. The nutritional content of kneading noodles is more than seven times that of other flours. It is comparable to fine flour and is a good health food that helps to lose weight and beauty. The noodles contain calcium, phosphorus, iron, riboflavin and other nutrients and pharmaceutical ingredients needed by the human body to treat and prevent diabetes, coronary heart disease, arteriosclerosis, hypertension and many other diseases. At the same time, the glutinous rice contains a special substance, linoleic acid, which has obvious effects on human metabolism.

Ingredients:

Steps:

  1. Home Cooking Recipe: Add 200g of boiling water to 200g of kneading dough, then stir it into floc with chopsticks

    Add 200g of boiling water to 200g of kneading dough, then stir it into floc with chopsticks

  2. Home Cooking Recipe: Then get started, smash into a group, cover with plastic wrap, and wake up for half an hour.

    Then get started, smash into a group, cover with plastic wrap, and wake up for half an hour.

  3. Home Cooking Recipe: There are two ways to do this: Method 1: After waking up, take a small amount of dough and squash

    There are two ways to do this: Method 1: After waking up, take a small amount of dough and squash

  4. Home Cooking Recipe: Open with a rolling pin

    Open with a rolling pin

  5. Home Cooking Recipe: Wrap it around the index finger

    Wrap it around the index finger

  6. Home Cooking Recipe: Method 2: After waking up the face, take a small dough, roll it, use the base of the thumb to open it, and then circle around the index finger.

    Method 2: After waking up the face, take a small dough, roll it, use the base of the thumb to open it, and then circle around the index finger.

  7. Home Cooking Recipe: Apply a layer of oil to the bottom of the steamer, place the rolled noodles in rows and rows, and prepare them for steaming. After the steamer is opened, the steamed noodles are placed and steamed for 8 minutes.

    Apply a layer of oil to the bottom of the steamer, place the rolled noodles in rows and rows, and prepare them for steaming. After the steamer is opened, the steamed noodles are placed and steamed for 8 minutes.

  8. Home Cooking Recipe: Carrot, tomato, sweet pepper, onion, diced

    Carrot, tomato, sweet pepper, onion, diced

  9. Home Cooking Recipe: Stir the butter + olive oil, add garlic and saute

    Stir the butter + olive oil, add garlic and saute

  10. Home Cooking Recipe: Pour the tomato into the tomato, stir fry, stir fry

    Pour the tomato into the tomato, stir fry, stir fry

  11. Home Cooking Recipe: Stir-fry the tomato, the soup is coming out

    Stir-fry the tomato, the soup is coming out

  12. Home Cooking Recipe: Then add the right amount of ketchup

    Then add the right amount of ketchup

  13. Home Cooking Recipe: Then add carrot, onion, and sweet pepper granules, add some salt and sugar, and black pepper. Mix a little more water and cook slowly

    Then add carrot, onion, and sweet pepper granules, add some salt and sugar, and black pepper. Mix a little more water and cook slowly

  14. Home Cooking Recipe: Cook until the soup is thick and turn off the heat. Poured on steamed noodles

    Cook until the soup is thick and turn off the heat. Poured on steamed noodles

  15. Home Cooking Recipe: Finished, you can start enjoying delicious food.

    Finished, you can start enjoying delicious food.

Tips:

When the roll is rolled around the finger, don’t roll it too big, it’s too big to steam when it’s steamed.


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