The bean sprouts are removed from the roots, all the ingredients are shredded, and the eggs are scattered.
The squid is cut into a circle, and the shrimp is opened from the middle (not a piece), but the sliced shrimp is cooked to form a good-looking S type.
Put a little cooking wine in the water, ginger, and quickly squid and shrimp
Boil a pot of water, add a spoonful of curry powder, and a spoonful of oil, boil
Put the rice noodles down for a bath
The action is fast, as long as the rice noodles are scattered and picked up immediately! The white rice powder turns golden yellow instantly. Is there wood?
Control the moisture and put it in a large bowl
At the same time as the glutinous rice flour, spread the egg skin in the wok, don't be very beautiful, use the shovel to shovel into the silk, or directly scramble the eggs.
Remove the egg, put a little oil, stir-fry the onion, add a spoonful of curry powder and saute
Stir the green pepper and pork with pork, then add the bean sprouts and yellow rice and rice noodles. In order to ensure the crispness of the bean sprouts, you can also put it later.
Don't use a spatula (so that you will smash the rice noodles) with two pairs of chopsticks to quickly fish, salt, seasoning, and finally put the egg skin, sprinkle with chopped green onion, and mix all the ingredients, turn a few times Can be out of the pot. Please do all the actions in one go -~