The long-lost video came:) Make a spicy incense pot in the tail of the winter. After eating this heavy taste, you have to meet the warm days. Spicy incense pot is the most free dish I have ever made. You can choose the ingredients you like, you don't have to care about the rules, and you don't have to be restrained. The tender prawns, the fresh bracts, the pig's five flowers and the chicken wings... look at them in the hot red pot, squirting green smoke and pouring into the tip of the nose. A pot of incense pot, slowly become your taste because of your choice. This may be a little bit of freedom in this huge but not free world.
Ingredients: chicken wings, potatoes, lettuce, bracts, broccoli, enoki mushrooms, fish tofu, peas, luncheon meat, sliced pork belly, shrimp, konjac, crispy intestines, hairy belly, beef venetian, yuba.
After all the processed ingredients, the hot oil is cooked.
The lard is melted in a pan and added with a spice oil.
Will be bell pepper, dried chili, ginger and musk. Add the sauce and stir fry.
Add ingredients to stir fry.
Finally put onion oil, celery, garlic cloves into the pot stir fry.
Put the parsley and sesame.