Recipe: Spicy chicken

Home Cooking Recipe: Spicy chicken

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the chicken legs and drain the water, then cut the chicken legs into small pieces.

    Wash the chicken legs and drain the water, then cut the chicken legs into small pieces.

  2. Home Cooking Recipe: Cut the chicken legs and add the seasoning for about 2 hours (five powder, sugar, thirteen incense, chicken essence, salt, oyster sauce, soy sauce, cooking wine (can be added or not)

    Cut the chicken legs and add the seasoning for about 2 hours (five powder, sugar, thirteen incense, chicken essence, salt, oyster sauce, soy sauce, cooking wine (can be added or not)

  3. Home Cooking Recipe: Marinate the chicken nuggets, fry them in a frying pan until golden brown, and remove the dried oil.

    Marinate the chicken nuggets, fry them in a frying pan until golden brown, and remove the dried oil.

  4. Home Cooking Recipe: Prepare dried chili, onion, garlic, ginger, pepper, and 豆县豆瓣

    Prepare dried chili, onion, garlic, ginger, pepper, and 豆县豆瓣

  5. Home Cooking Recipe: Add a little oil in the pot, add seasoning and add a spoonful of Pixian County watercress to fry the red oil, add the fried chicken pieces, stir fry evenly and add a little soy sauce (you don't need to add salt when frying, because the bean paste is Salty) Add a little soy sauce to the color when you are out of the pan.

    Add a little oil in the pot, add seasoning and add a spoonful of Pixian County watercress to fry the red oil, add the fried chicken pieces, stir fry evenly and add a little soy sauce (you don't need to add salt when frying, because the bean paste is Salty) Add a little soy sauce to the color when you are out of the pan.

  6. Home Cooking Recipe: Sprinkle a little chopped green onion to decorate.

    Sprinkle a little chopped green onion to decorate.

Tips:

When you fry, you can add a little sugar to freshen (if you are afraid of sweetness, you can't add it)


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