Recipe: spicy beef

Home Cooking Recipe: spicy beef

Notes:

Enough to eat braised beef, spicy beef meal to a change of diet is also okay. Although it is only mild to spicy. Similar appetizer this family Pingjiapogao

Ingredients:

Steps:

  1. Cut beef, drown, remove

  2. Stir the soy sauce, soy sauce, white sugar, oyster sauce, Laoganma sauce, and millet spicy rice.

  3. After boiling the hot pot, pour a little oil, add the onion, ginger, garlic, stir-fry, pour the sauce into the sauce, continue to stir-fry, then pour the sautéed beef strips and continue to stir-fry. Stir-fry for a minute and pour into the boiling water. To the level with the beef, turn the pot and turn to a small fire for 30 minutes, the meat is less than the fire.

Tips:

1. The Haitian brand bottled soy sauce used in the soy sauce 2, the taste in the sauce is enough, no need to put salt 3, the small fire slow stew is not anxious


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