Recipe: Sour cream toast 1

Home Cooking Recipe: Sour cream toast 1

Notes:

Two 450 g toast modules

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix all ingredients

    Mix all ingredients

  2. Home Cooking Recipe: Chef machine, noodles, too dry, powder, too dry, add water

    Chef machine, noodles, too dry, powder, too dry, add water

  3. Home Cooking Recipe: Put the container into the refrigerator, ferment for 12 hours at low temperature.

    Put the container into the refrigerator, ferment for 12 hours at low temperature.

  4. Home Cooking Recipe: 38 degrees fermentation 2 hours

    38 degrees fermentation 2 hours

  5. Home Cooking Recipe: Exhaust shaping

    Exhaust shaping

  6. 38 degrees fermentation 2 hours 7 minutes full

  7. Cap 190 degrees 30 minutes


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