Wash the oyster mushrooms and cut them into strips. Cook in boiling water and remove them.
Add eggs, flour, starch, allspice, pepper, salt to the bowl, add appropriate amount of water, stir evenly into a batter
Put the oil in the pot and heat it. Spread the oyster mushrooms evenly over the batter and fry the pan.
Put the pan in a pan, sprinkle with minced garlic, diced green onion, salt and pepper