Recipe: Small forest • dried persimmon

Home Cooking Recipe: Small forest • dried persimmon

Ingredients:

Steps:

  1. Home Cooking Recipe: When the persimmon is hard, keep the pedicle and peel off the skin, and hang it with a rope.

    When the persimmon is hard, keep the pedicle and peel off the skin, and hang it with a rope.

  2. Home Cooking Recipe: Occasionally, by pinching it, you can turn it into a soft dried persimmon.

    Occasionally, by pinching it, you can turn it into a soft dried persimmon.

  3. Home Cooking Recipe: Can be used directly as a refreshment

    Can be used directly as a refreshment

  4. Can also be cut into silk and added to the radish


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