I went to the suburbs on the weekend, bought a broiler cock in the farmhouse, and made chicken stewed mushrooms for the people of the northeast. The famous dishes in the northeast are simple and easy!
It is best to live a chicken and kill a chicken.
Wash the clams, and then the water in the cold water pot to remove blood, the chicken is the first method of blood and then slaughtered, so there is basically no blood.
Heat the oil in a hot pot and stir in the chicken pieces.
Put the prepared onion, ginger, and continue to stir fry
Add the sugar in turn, stir well and then add an octagonal.
Add enough boiling water to the pot, boil over low heat and start stewing (young chicken for 40 minutes), add a little cooking wine, and the common chicken on the market, about 1 hour.
The dried mushrooms are soaked in warm water for about half an hour, start to be washed, and stewed in a stewed chicken pot! Season with salt before cooking.
Take the soup out of the pan and put it on the plate.
1. Use freshly killed chicken, fresh and tender meat, delicious; 2. Use water in a cold water pot, remove water and remove cold water; 3. Boil the chicken water with hot water, so as to avoid meat firmness; Spices can be used with octagonal, no need to add too many spices, so as not to cover the taste of chicken; 5. Stewed chicken can add some water, chicken soup stewed with chicken soup is very good, direct drink is also very delicious!