Recipe: Slot cake

Home Cooking Recipe: Slot cake

Notes:

I think a lot of people have eaten this cake since the 80s. The most natural and simple material used, the honey-filled trough cake, did not recall your childhood memories. Note: This formula has a large amount of flour, no water and no oil. It is very important to send egg liquid. In addition, if the over-mixing is over, the final product will be very hard. If you are afraid that you can start doing badly, you can reduce the amount of flour. For example, the flour can be added in an amount of about 130 grams, but the finished taste may be less dense and relatively poor. Finally, it is recommended to cool down to the hand temperature, then seal and save the tide, it will be better! Mine is a large 12-inch touch.

Ingredients:

Steps:

  1. Home Cooking Recipe: Four eggs at room temperature, about 190 grams

    Four eggs at room temperature, about 190 grams

  2. Home Cooking Recipe: Sifting flour

    Sifting flour

  3. Home Cooking Recipe: Mould in advance

    Mould in advance

  4. Home Cooking Recipe: Eggs with sugar and honey at room temperature, beaten with a whisk

    Eggs with sugar and honey at room temperature, beaten with a whisk

  5. Home Cooking Recipe: Draw a character, mention that the word of the egg will not disappear, and the batter will be ok! Note: This step is very important. If the egg liquid is not sent, the cake will be hard. In addition, excessive defoaming will be hard. Do not use eggs directly from the refrigerator, use normal temperature, if you want to quickly send, you can send water (about 40 degrees).

    Draw a character, mention that the word of the egg will not disappear, and the batter will be ok! Note: This step is very important. If the egg liquid is not sent, the cake will be hard. In addition, excessive defoaming will be hard. Do not use eggs directly from the refrigerator, use normal temperature, if you want to quickly send, you can send water (about 40 degrees).

  6. Home Cooking Recipe: Put the flour in three times, pay attention to the mixing method, do not circle the mixing

    Put the flour in three times, pay attention to the mixing method, do not circle the mixing

  7. Home Cooking Recipe: Mix well batter, full of three-dimensional feeling. Preheating oven 185 degrees

    Mix well batter, full of three-dimensional feeling. Preheating oven 185 degrees

  8. Home Cooking Recipe: Put it in the flower bag,

    Put it in the flower bag,

  9. Home Cooking Recipe: Put into the mold eight minutes, sprinkle with sesame seeds, put in the oven 185 degrees 20-25 minutes

    Put into the mold eight minutes, sprinkle with sesame seeds, put in the oven 185 degrees 20-25 minutes

  10. Home Cooking Recipe: Baked

    Baked

  11. Home Cooking Recipe: Cool to the temperature of the hand, seal and save, the cake tastes better after the tide!

    Cool to the temperature of the hand, seal and save, the cake tastes better after the tide!

Tips:

Note: This formula has a large amount of flour, no water and no oil. It is very important to send the egg liquid. If the mixture is over-mixed, the final product will be very hard. Finally, it is recommended to cool down to the hand temperature, then seal and save the moisture, then eat, it will be better!

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