Recipe: Slip bacteria

Home Cooking Recipe: Slip bacteria

Notes:

Going to the famous Sanyuan Licai Market to find a way to buy a variety of mushrooms, Matsutake bought a good meat, first come to a mushroom chowder, try to use the Matsutake stew

Ingredients:

Steps:

  1. Wash all kinds of mushrooms, slice the chicken legs, simmer with boiling water, control the dry water

  2. After hot oil, add onion garlic, green pepper and sauté, add mushrooms, stir fry

  3. Put a little soy sauce, a spoonful of oyster sauce, sugar, salt, and stir-fry

Tips:

Hooking thin will make it more slippery


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