Recipe: Simmered green mussel

Home Cooking Recipe: Simmered green mussel

Notes:

The cardamom used this time is made by a friend's own home. The taste is very good. Usually, the cooking will be put a little.  Soybean meal is based on soybean or soybean, and uses the action of mucor, aspergillus or bacterial protease to decompose soy protein. When it reaches a certain level, it can be added with salt, alcohol, and dry to inhibit the activity of the enzyme and delay the fermentation process. to make. There are many types of soybean meal, which are divided into black soybean meal and soybean meal according to the processing materials, and can be divided into salty soybean meal and light soybean meal according to taste.  In this dish, steamed green mouth is added with pre-sautéed soybean meal, which enriches the taste of Qingkou. Although the dishes are ugly, they are very delicious.

Ingredients:

Steps:

  1. Home Cooking Recipe: Raw materials are available.

    Raw materials are available.

  2. Home Cooking Recipe: Cardamom spare (this is a friend's own home, tastes very good).

    Cardamom spare (this is a friend's own home, tastes very good).

  3. Home Cooking Recipe: Ginger shredded, onion cut into small pieces, garlic mince.

    Ginger shredded, onion cut into small pieces, garlic mince.

  4. Home Cooking Recipe: Take a small amount of onion ginger and spread it to the bottom of the plate.

    Take a small amount of onion ginger and spread it to the bottom of the plate.

  5. Home Cooking Recipe: The green mussels are washed and placed in the dish.

    The green mussels are washed and placed in the dish.

  6. Home Cooking Recipe: Heat the oil pan, add the onion, ginger and garlic, and sauté the cardamom.

    Heat the oil pan, add the onion, ginger and garlic, and sauté the cardamom.

  7. Home Cooking Recipe: Pour in the cooking wine and transfer the appropriate amount of salt.

    Pour in the cooking wine and transfer the appropriate amount of salt.

  8. Home Cooking Recipe: The fried oyster sauce is drenched on the green mussel.

    The fried oyster sauce is drenched on the green mussel.

  9. Home Cooking Recipe: Marinated green mussels spare.

    Marinated green mussels spare.

  10. Home Cooking Recipe: After the water in the steamer is boiled, put the green mussels.

    After the water in the steamer is boiled, put the green mussels.

  11. Home Cooking Recipe: Steam for about ten minutes.

    Steam for about ten minutes.

  12. Home Cooking Recipe: The green mussels can be cooked.

    The green mussels can be cooked.


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