This cake was jointly researched by me and roommate~ I tried it a few times and finally succeeded~ We all like to drink soy milk ourselves. Especially my roommate, every time I play a lot, I will have a lot of bean dregs. It’s a pity to throw it away. I’m trying my best to get the bean dregs into the dish, make the cake, make the soft cake, and make the hoe~ The day before yesterday, I made a steamed buns. She also said that she would like to add some bean dregs in the bun, and I refused. . . She used to do it in the oven. She didn't succeed very much. She didn't see the process she did. Anyway, she said that she collapsed later. It’s not good to see, you can eat it. Later, I saw a kind of cake made with a microwave oven, which is bean dregs + eggs (do not need to send) + sizzling powder after mixing for three minutes. After the test, it was very successful She pondered to replace the baking powder, replaced it with the protein, and added some flour. The taste is much better than using baking powder~
Three eggs, protein egg yolk are separated.
Protein plus white sugar
Playing protein, saving a lot of things with machines
It’s good to hit the down button. It only takes three minutes.
Soybean still need to add some flour, remember to sieve
If it is too dry, add a little soy milk.
Probably this humidity
Mix the protein and the bean dregs in several times
Mix well and smooth with a squeegee
Microwave oven for 7 minutes.
Take out the buckle and take off the mold.
Don't use oil, don't touch it at all
Do not need to be too dry, so it will crack if it is too dry. I eat less sweet, sweetness I master The wattage of the microwave oven is not the same, the time of the microwave is different, you need to test it yourself.