Recipe: Scallop mushroom porridge

Home Cooking Recipe: Scallop mushroom porridge

Ingredients:

Steps:

  1. Home Cooking Recipe: Clean dry scallop

    Clean dry scallop

  2. Home Cooking Recipe: Washed mushrooms, diced

    Washed mushrooms, diced

  3. Home Cooking Recipe: Wash the celery and cut into strips (the leaves can be left as embellishments)

    Wash the celery and cut into strips (the leaves can be left as embellishments)

  4. Home Cooking Recipe: Wash the shallots, chopped

    Wash the shallots, chopped

  5. Home Cooking Recipe: Rice washing

    Rice washing

  6. Pour the washed rice, scallops, mushrooms, and celery into a saucepan, pour in the right amount of water, and boil.

  7. Sprinkle salt and shallots when you eat

Tips:

If the scallops are dry, you can add some salt and wash them.

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