Recipe: Scallion

Home Cooking Recipe: Scallion

Notes:

I remember that when I was a child, I only had a scorpion to eat.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the scorpion - cook in boiling water - cut the other half

    Wash the scorpion - cook in boiling water - cut the other half

  2. Home Cooking Recipe: Sprinkle with chopped green onion

    Sprinkle with chopped green onion

  3. Home Cooking Recipe: Oil heated on the raft

    Oil heated on the raft

  4. Home Cooking Recipe: Pour the sauce (a little yellow wine, salt, soy sauce)

    Pour the sauce (a little yellow wine, salt, soy sauce)

  5. Home Cooking Recipe: finished

    finished

Tips:

The scorpion must buy fresh, otherwise it may cause stomach pain when eaten. Here is my food shop Http://shop106065990.taobao.com/


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