Recipe: Scallion
Notes:
I remember that when I was a child, I only had a scorpion to eat.
Ingredients:
- Razor fish
- chopped green onion
Steps:
-
Wash the scorpion - cook in boiling water - cut the other half
-
Sprinkle with chopped green onion
-
Oil heated on the raft
-
Pour the sauce (a little yellow wine, salt, soy sauce)
-
finished
Tips:
The scorpion must buy fresh, otherwise it may cause stomach pain when eaten. Here is my food shop Http://shop106065990.taobao.com/
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