Recipe: Sauerkraut fried bamboo shoots

Home Cooking Recipe: Sauerkraut fried bamboo shoots



  1. Sliced ​​bamboo shoots

  2. Heat the oil in a hot pot and add the minced garlic.

  3. Then pour the bamboo shoots and stir fry

  4. Add some soy sauce and white sugar according to your taste

  5. After sauerkraut, stir fry and simmer for a while.

  6. Add a little chicken to the pan


Because the sauerkraut itself is salty, so there is no salt, and students with heavy tastes can do it by themselves.

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