Recipe: Sauerkraut Fan Meatball Soup

Home Cooking Recipe: Sauerkraut Fan Meatball Soup

Notes:

Although it is a simple soup, but simple does not mean not delicious, this slightly sour soup is very appetizing, drink a bowl when you have no appetite, very comfortable.

Ingredients:

Steps:

  1. Sauerkraut, edamame wash

  2. Cut the sauerkraut into small pieces and rinse it twice to squeeze the water.

  3. Fans use warm water for 20 minutes

  4. From the oil pan, sautéed onion slices

  5. Put sauerkraut and edamame stir fry for 1 minute

  6. Add enough water to the pot

  7. Add the meatballs and boil for 5 minutes.

  8. Finally, add the fans to cook for 1 minute, add salt, sugar, pepper, chicken powder and mix thoroughly.


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