Recipe: Sauce heart

Home Cooking Recipe: Sauce heart



  1. The heart of the chicken is cut in half with water and the blood inside is washed!

  2. Drowning heart, chicken heart, cooking wine, ginger, bean curd, fragrant sauce, salt, sugar, drown for 20 minutes!

  3. After flooding, put a proper amount of dry starch.

  4. Put the dish with fire! Put some salt on it!

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella beef watermelon huanren cookies red dates prawn dog