Recipe: Salted egg yolk

Home Cooking Recipe: Salted egg yolk

Notes:

There is a kind of food, suitable for the west, should be sweet and salty, can be used as a soup, can be used as a staple food, the festival is beautiful, and the home is warm and comfortable, is it?

Ingredients:

Steps:

  1. Small pumpkin diced, seeded

  2. Microwave cover plastic wrap, heated for 5 minutes on high heat, slightly cooled and peeled

  3. Hot pot cold oil, under the salted egg yolk, crushed and fried, add pumpkin pieces stir fry

  4. Add water without pumpkin, turn to the fire and boil

  5. Turn to medium heat, cover the pot 焖 5min

  6. Pan tray


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