It’s so good!
Sea shrimp, (actually what shrimp can do)
Salt and pepper powder
Ginger slices, garlic, onion, green pepper
Shrimp shears, remove the shrimp line on the back
Heat the oil pan, fry the sea shrimp until both sides turn red
Pour out the oil in the pot, just leave a little bit of oil and sauté the garlic and ginger, put the green pepper twice and then put the onion, then put the salt and pepper powder into the fried shrimp and turn it twice. Put the soy sauce and evenly to serve
Put on the plate and eat it.