Recipe: Salt and pepper iron plate old tofu

Home Cooking Recipe: Salt and pepper iron plate old tofu


Follow the principle of simple and fast hand, delicious nutrition, without having to patronize the roadside stalls. ^_^



  1. The old tofu was cut into two pieces and cut open from the middle to obtain a thin four pieces. Shallots are cut into chopped green onions. Buy a bottle of salt and pepper powder

  2. Put a layer of corn oil on the pan and heat it. Turn to the tofu block under medium heat. After frying until golden setting, carefully turn over the surface (add a little oil in the middle). After a while, sprinkle with chopped green onion (press with a shovel, try to adhere to the surface of the old tofu) ), after the other side is golden, turn off the fire, and sprinkle the salt and pepper powder on both sides evenly.


If you like spicy food, you can sprinkle some chili powder. It’s really simple, haha. Salt and pepper powder is a mixture of pepper powder, cumin powder, salt and monosodium glutamate. Finally, to prevent the smell of MSG burnt 哟^_^

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