Recipe: Rust cake

Home Cooking Recipe: Rust cake

Notes:

I especially like to eat the scum cake sold outside, and put on a thick layer of hot sauce, it is very cool! So I always wanted to try it myself, but unfortunately there were too few pictures in the kitchen. In order to find it later, I moved from another place and had the opportunity to do it once.

Ingredients:

Steps:

  1. Home Cooking Recipe: Ingredients: small amount of shallot, 1 large material, more than a dozen peppers, 1 piece of fragrant leaves, salad oil amount.

    Ingredients: small amount of shallot, 1 large material, more than a dozen peppers, 1 piece of fragrant leaves, salad oil amount.

  2. Home Cooking Recipe: Put a proper amount of salad oil in the pot, add 1 large material, dozens of peppers, 1 piece of fragrant leaves, and slowly stir-fry the flavor of the spices with a small fire.

    Put a proper amount of salad oil in the pot, add 1 large material, dozens of peppers, 1 piece of fragrant leaves, and slowly stir-fry the flavor of the spices with a small fire.

  3. Home Cooking Recipe: Add the small shallots and continue to fry the shallots until the color is darkened.

    Add the small shallots and continue to fry the shallots until the color is darkened.

  4. Home Cooking Recipe: Add the spices and chives in the pan and filter out.

    Add the spices and chives in the pan and filter out.

  5. Home Cooking Recipe: The remaining oil is the scallion oil.

    The remaining oil is the scallion oil.

  6. Home Cooking Recipe: The slag cake material is ready.

    The slag cake material is ready.

  7. Home Cooking Recipe: The yeast is heated with warm water, and the salt and water are poured into the flour and stirred evenly.

    The yeast is heated with warm water, and the salt and water are poured into the flour and stirred evenly.

  8. Home Cooking Recipe: 揉成团.

    揉成团.

  9. Home Cooking Recipe: Send it to 2 times larger.

    Send it to 2 times larger.

  10. Home Cooking Recipe: 1 min spoon of minced meat, 1 bottle of cooking wine, thirteen incense, starch, diced green onion, ginger, and minced meat.

    1 min spoon of minced meat, 1 bottle of cooking wine, thirteen incense, starch, diced green onion, ginger, and minced meat.

  11. Home Cooking Recipe: Pour 2 tablespoons of soy sauce into the scallions, simmer, pepper, allspice, stir into spices, then pour the appropriate amount of spices into the minced meat and mix well.

    Pour 2 tablespoons of soy sauce into the scallions, simmer, pepper, allspice, stir into spices, then pour the appropriate amount of spices into the minced meat and mix well.

  12. Home Cooking Recipe: The dough is divided into four.

    The dough is divided into four.

  13. Home Cooking Recipe: Take a smashed into a round piece, fill the hole in the middle, do not tie it on the side, and apply a layer of spice.

    Take a smashed into a round piece, fill the hole in the middle, do not tie it on the side, and apply a layer of spice.

  14. Home Cooking Recipe: Sprinkle with a layer of minced meat.

    Sprinkle with a layer of minced meat.

  15. Home Cooking Recipe: Bake on a baking tray at 200° for 15 minutes.

    Bake on a baking tray at 200° for 15 minutes.

Tips:

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