Recipe: Roasted pork

Home Cooking Recipe: Roasted pork

Notes:

When the oven was just bought, I used it for barbecue. (●ˇ∀ˇ●) Chicken legs, chicken wings, eggplant... The most done is roasted pork belly. The pork belly is easy to handle and the baking time is short. Special incense ~ ah ~ can also be accompanied by rice cake, tofu, glutinous rice, potatoes ... baked together, a bunch of pork belly outside for 3 dollars, I only bake a plate for more than a dozen dollars, wow, I feel that I earned 100 million . (~ ̄▽ ̄~)

Ingredients:

Steps:

  1. Home Cooking Recipe: Pork belly washed, hairy 揪 揪 ~ ( ● ˇ∀ˇ ●) can not eat too fat to buy a thinner.

    Pork belly washed, hairy 揪 揪 ~ ( ● ˇ∀ˇ ●) can not eat too fat to buy a thinner.

  2. Home Cooking Recipe: Too wide is divided into two from the middle. Send two? I am coming to bacon~(~ ̄ ̄~~) This meat is very appetizing!

    Too wide is divided into two from the middle. Send two? I am coming to bacon~(~ ̄ ̄~~) This meat is very appetizing!

  3. Home Cooking Recipe: Cut into 3-4 mm thick pieces. I put the meat down and cut it. I feel so good.

    Cut into 3-4 mm thick pieces. I put the meat down and cut it. I feel so good.

  4. Home Cooking Recipe: Vertically cut, the place to the skin is very difficult to cut, maybe my knife is too small, after all, only a dozen dollars ~ I suddenly thought of the Wuhan cutting head incident, I feel that it is a good knife. (-__-)b Look at it, go to the skin here and die constantly, I am a smart machine, cut with scissors ~ more convenient. If your knife is not good, choose to cut it vertically. After all the cuts, leave the skin... use scissors. (scissors)

    Vertically cut, the place to the skin is very difficult to cut, maybe my knife is too small, after all, only a dozen dollars ~ I suddenly thought of the Wuhan cutting head incident, I feel that it is a good knife. (-__-)b Look at it, go to the skin here and die constantly, I am a smart machine, cut with scissors ~ more convenient. If your knife is not good, choose to cut it vertically. After all the cuts, leave the skin... use scissors. (scissors)

  5. Home Cooking Recipe: Put the marinade in and mix and marinate for more than 20 minutes.

    Put the marinade in and mix and marinate for more than 20 minutes.

  6. Home Cooking Recipe: Spread a layer of tin foil on the baking tray and spread the marinated meat. Oven 150 degrees in the middle layer of fire for 15-20 minutes, the time is not too long, or the skin is too hard to bite. (●ˇ∀ˇ●) However, if you want to cut very thick, you should increase the baking time accordingly.

    Spread a layer of tin foil on the baking tray and spread the marinated meat. Oven 150 degrees in the middle layer of fire for 15-20 minutes, the time is not too long, or the skin is too hard to bite. (●ˇ∀ˇ●) However, if you want to cut very thick, you should increase the baking time accordingly.

  7. Home Cooking Recipe: At this time, the lettuce can be washed. As long as the lettuce is on the top of the leaf, it is convenient to roll up. The stem below can be used to cook noodles or something.

    At this time, the lettuce can be washed. As long as the lettuce is on the top of the leaf, it is convenient to roll up. The stem below can be used to cook noodles or something.

  8. Home Cooking Recipe: Sprinkle with chopped green onion~

    Sprinkle with chopped green onion~

  9. Home Cooking Recipe: The spoon is like this. For a common soup spoon, one spoon is a flat spoon, and a spoonful of white sugar is about 10g. Put a few peanuts for everyone to feel the size. Be considerate of me. ????

    The spoon is like this. For a common soup spoon, one spoon is a flat spoon, and a spoonful of white sugar is about 10g. Put a few peanuts for everyone to feel the size. Be considerate of me. ????

Tips:

I give the amount for reference. If it is done according to the quantity, the meat that is made in the lettuce is salty. If you eat the pork belly, it is a little salty, so you can reduce the salt or soy sauce if you don't like the lettuce. Pork belly can be cut a little thicker, anyway, I sometimes cut very thick, eat a burst of oil, incense! Fragrant! Fragrant! (捂脸) I put a spoonful of this pepper is a little spicy, so you combine the heat of your own chili, do not like to eat spicy can not put pepper. If you don't put the peppers, put a little stunned, remember to add some old-fashioned color, the baked color looks good, and there is appetite. If you are as heavy as me, you can make a lot of seasoning, you can not let go, there are red peppers, and there are full of sorrows... (Oh my heart is good ^_^) it is good. Suddenly, I don’t feel tired when eating lettuce, but I don’t have any psychological factors. I can’t see the fat, so I can reduce my guilt when I eat. Do not lose weight in March, __________. However, if you are full, you will have the strength to lose weight. Moreover, who is fat~ is not fat. (~ ̄▽ ̄~)


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