Recipe: Roasted peach

Home Cooking Recipe: Roasted peach

Notes:

If you want me to recommend summer BBQ must be baked, then I must recommend baking peach! Simple and easy to do, soft and smooth. Perfect for dinner every day after dinner.

Ingredients:

Steps:

  1. The peach cuts a circle along the buttocks, unscrews, and goes to the nucleus. The incision is upward and the oven 400F/200C is baked to the center with white foam.

  2. Take out the sugar or honey on the surface and bake until it is slightly caramelized.

  3. Take out and put a small piece of butter... eat.


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