Recipe: Roasted peach
Notes:
If you want me to recommend summer BBQ must be baked, then I must recommend baking peach! Simple and easy to do, soft and smooth. Perfect for dinner every day after dinner.
Ingredients:
- peach
- Sugar / honey
- butter
Steps:
-
The peach cuts a circle along the buttocks, unscrews, and goes to the nucleus. The incision is upward and the oven 400F/200C is baked to the center with white foam.
-
Take out the sugar or honey on the surface and bake until it is slightly caramelized.
-
Take out and put a small piece of butter... eat.
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