King crab and emperor crab are not the same thing, please Baidu. The best way to live the king crab is to steam it. If you are frozen, you can eat it at will, but the onion and ginger are a bit wasteful. It is a compromise to take the oven. Thank you for the king crab sponsored by Wang.
The frozen king crab is taken out and naturally thawed. It can be washed with water but not in the water.
With rubber gloves, knelt down the crab legs, brush the surface with a small brush under running water, cut it off from the joints, and then cut and remove the upper half of the shell from each side, as shown below. This step is the most time consuming, it is best to sit and operate. Be sure to bring a pair of suitable size gloves, disposable latex gloves are the best, disposable plastic gloves are not recommended.
The baking tray is covered with tin foil. All the crab-legged crabs are packed and placed on the kitchen paper to absorb water and then tidy into the baking tray.
Recommend this brand of steak seasoning, which is used to taste the same taste as seafood. Brush a thin layer of oil on the crab pieces and sprinkle with the steak seasoning for 15 minutes.
Preheat the oven. Bake in the middle of the fire at 180 degrees for 20 minutes. Time can be adjusted by yourself.
Began to eat. This step must be grasped!