Recipe: Roasted figs with cheese

Home Cooking Recipe: Roasted figs with cheese

Notes:

The season of figs has arrived again~ every few months of the season. So treasure it! This is actually a pre-dinner dish that can be paired with a variety of cheeses you like. Brie, blue, goat cheese and more. Bake to a slight yellow when paired with a small He Sai~

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the figs

    Wash the figs

  2. Home Cooking Recipe: Prepare all kinds of ingredients and cut the figs. Pay attention to the bottom not to cut

    Prepare all kinds of ingredients and cut the figs. Pay attention to the bottom not to cut

  3. Home Cooking Recipe: Stuffed in the cheese and sprinkled with black pepper and sea salt. Put in preheated to 200 ° oven for 5-10 minutes. Subject to top yellow

    Stuffed in the cheese and sprinkled with black pepper and sea salt. Put in preheated to 200 ° oven for 5-10 minutes. Subject to top yellow

  4. Home Cooking Recipe: When you come out, put ham and rosemary.

    When you come out, put ham and rosemary.

Tips:

There is no measurement requirement for this recipe. Everything is free. If you like salt, put more on it. If you don't like it, don't like it. The figs are really delicious!


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