Recipe: Refreshing salad dressing - bitter chrysanthemum

Home Cooking Recipe: Refreshing salad dressing - bitter chrysanthemum

Notes:

A kind of genus Cichorium, also known as bitter vegetable, dog tooth lettuce, has antibacterial, antipyretic, anti-inflammatory, eyesight and other effects. The bitter chrysanthemum tastes slightly bitter, the color is green, it can be fried or cold, and it is a good food for heat and fire. Because of its taste, it is slightly bitter, and it has the effect of clearing away heat and relieving heat. It has been widely praised. Sexually enjoys a cool climate, pumping stems in early summer, can be eaten raw cold, antibacterial, antipyretic, anti-inflammatory, eyesight and so on. Young leaves are edible.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the bitter chrysanthemum, add soy sauce, rice vinegar (with fruit vinegar is better), sugar, sesame oil, garlic, crushed and evenly mixed! Sour sweet and super delicious! Personal advice can also be better with Chubby's roasted sesame salad dressing!

    Wash the bitter chrysanthemum, add soy sauce, rice vinegar (with fruit vinegar is better), sugar, sesame oil, garlic, crushed and evenly mixed! Sour sweet and super delicious! Personal advice can also be better with Chubby's roasted sesame salad dressing!

  2. Home Cooking Recipe: Eat it! Hahaha

    Eat it! Hahaha


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