Recipe: Refreshing dish, pickled vinegar, radish slices

Home Cooking Recipe: Refreshing dish, pickled vinegar, radish slices

Notes:

[Transferred from Weibo]

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the radish, slice it, as thin as possible

    Wash the radish, slice it, as thin as possible

  2. Home Cooking Recipe: Add salt to the radish slices, marinate for about 20 minutes, marinate the water

    Add salt to the radish slices, marinate for about 20 minutes, marinate the water

  3. Home Cooking Recipe: Extrusion of water in the radish slices by hand, the white radish is transparent

    Extrusion of water in the radish slices by hand, the white radish is transparent

  4. Home Cooking Recipe: Pour the raw vinegar juice into the bowl, soy sauce, vinegar, sugar, stir well

    Pour the raw vinegar juice into the bowl, soy sauce, vinegar, sugar, stir well

  5. Home Cooking Recipe: Pour the sweet and sour sauce into the radish slices.

    Pour the sweet and sour sauce into the radish slices.

  6. Home Cooking Recipe: Cover with plastic wrap and marinate for 24 hours.

    Cover with plastic wrap and marinate for 24 hours.

  7. Home Cooking Recipe: Marinated radish slices are particularly crispy, sweet and sour, appetizing

    Marinated radish slices are particularly crispy, sweet and sour, appetizing


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