Recipe: Red bean small round

Home Cooking Recipe: Red bean small round

Ingredients:

Steps:

  1. Home Cooking Recipe: Take 200 grams of red beans and rinse them for 4-6 hours.

    Take 200 grams of red beans and rinse them for 4-6 hours.

  2. Home Cooking Recipe: Put the soaked red beans into the pressure cooker and add the appropriate amount of water. The water surface is 1 to 1.5 cm higher than the red beans.

    Put the soaked red beans into the pressure cooker and add the appropriate amount of water. The water surface is 1 to 1.5 cm higher than the red beans.

  3. Home Cooking Recipe: The fire is boiled, and the lid of the pressure cooker is placed in a small fire for about 15 minutes.

    The fire is boiled, and the lid of the pressure cooker is placed in a small fire for about 15 minutes.

  4. Home Cooking Recipe: Take a proper amount of pressed red bean and red bean soup into a small pot, stir while heating, and make it into red bean paste.

    Take a proper amount of pressed red bean and red bean soup into a small pot, stir while heating, and make it into red bean paste.

  5. Home Cooking Recipe: Put in the right amount of rock sugar, glutinous rice in a small round and cook in a medium heat, stir

    Put in the right amount of rock sugar, glutinous rice in a small round and cook in a medium heat, stir

  6. Home Cooking Recipe: Xiaoyuanzi floats on the noodle soup to turn off the fire.

    Xiaoyuanzi floats on the noodle soup to turn off the fire.


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