Recipe: Quick hand leek box (with lace box practice)

Home Cooking Recipe: Quick hand leek box (with lace box practice)

Notes:

It is suitable for breakfast, and it can be eaten in 40 to 50 minutes. The side of this amaranth box can be used with hot noodles (boiling water and noodles), semi-hot noodles (half flour with boiling water, the other half with cold water), solid noodles also called dead noodles (cool water and noodles) and noodles, hot noodles and noodles. It is softer and better to digest. The breakfast is hot and the real surface is faster. You can choose according to your preferences and circumstances.

Ingredients:

Steps:

  1. Home Cooking Recipe: The flour is slowly poured into boiling water, and the chopsticks are stirred into a snowflake. It is also possible to use cold water and noodles, which is the surface of dumplings, but the finished products made from hot noodles are soft and digestible.

    The flour is slowly poured into boiling water, and the chopsticks are stirred into a snowflake. It is also possible to use cold water and noodles, which is the surface of dumplings, but the finished products made from hot noodles are soft and digestible.

  2. Home Cooking Recipe: After a little cool, and into a slightly soft dough, put the dough in the basin and cover it for 30 minutes, and wake up to adjust the filling.

    After a little cool, and into a slightly soft dough, put the dough in the basin and cover it for 30 minutes, and wake up to adjust the filling.

  3. Home Cooking Recipe: Fresh leeks, the leeks bought in the market are cleaned and soaked in clean water for 1-2 hours to remove pesticide residues.

    Fresh leeks, the leeks bought in the market are cleaned and soaked in clean water for 1-2 hours to remove pesticide residues.

  4. Home Cooking Recipe: Wash and chop the leek, fry the eggs, pour the shrimps, pour the cooking oil, add the salt and mix thoroughly. Fresh ingredients are delicious without too much seasoning.

    Wash and chop the leek, fry the eggs, pour the shrimps, pour the cooking oil, add the salt and mix thoroughly. Fresh ingredients are delicious without too much seasoning.

  5. Home Cooking Recipe: The panel is sprinkled with flour to prevent sticking, the dough is evenly divided, and the pancake skin is smashed, and the size is as desired.

    The panel is sprinkled with flour to prevent sticking, the dough is evenly divided, and the pancake skin is smashed, and the size is as desired.

  6. Home Cooking Recipe: Add the leek stuffing to the dough.

    Add the leek stuffing to the dough.

  7. Home Cooking Recipe: Put the other side together and squeeze the periphery by hand. The easiest way I can do is to cut the edge directly with the bowl. If you don't pursue the beauty, you can pinch the side directly.

    Put the other side together and squeeze the periphery by hand. The easiest way I can do is to cut the edge directly with the bowl. If you don't pursue the beauty, you can pinch the side directly.

  8. Home Cooking Recipe: After cutting, you can press the lower part to make it stronger, otherwise it will be easy to open when frying. Personally feel that this is simple and fast, it is suitable for doing in the morning, if you have time, you can do fancy lace.

    After cutting, you can press the lower part to make it stronger, otherwise it will be easy to open when frying. Personally feel that this is simple and fast, it is suitable for doing in the morning, if you have time, you can do fancy lace.

  9. Home Cooking Recipe: Lace leeks box practice: Start from the end of the leeks box with the pinch and gently pinch the corners of the box with your thumb and forefinger.

    Lace leeks box practice: Start from the end of the leeks box with the pinch and gently pinch the corners of the box with your thumb and forefinger.

  10. Home Cooking Recipe: Fold the side of the pinch box with your thumb and forefinger and squeeze it gently.

    Fold the side of the pinch box with your thumb and forefinger and squeeze it gently.

  11. Home Cooking Recipe: Continue to fold the second side up and pinch it.

    Continue to fold the second side up and pinch it.

  12. Home Cooking Recipe: By analogy, repeat this action and knead the lace into a spike.

    By analogy, repeat this action and knead the lace into a spike.

  13. Home Cooking Recipe: The last corner is pinched to the back.

    The last corner is pinched to the back.

  14. Home Cooking Recipe: This lace leeks box is not only beautiful, but also does not burst when fried.

    This lace leeks box is not only beautiful, but also does not burst when fried.

  15. Home Cooking Recipe: Brush the pan and put in the leek box.

    Brush the pan and put in the leek box.

  16. Home Cooking Recipe: Simmer on a small fire until golden on both sides.

    Simmer on a small fire until golden on both sides.

  17. Home Cooking Recipe: Cut the side of the leek box directly into the bowl.

    Cut the side of the leek box directly into the bowl.

  18. Home Cooking Recipe: Lace leeks box.

    Lace leeks box.

Tips:

Coordinated arrangements for good time, you can have a nutritious breakfast.


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