Recipe: Quick hand garlic sauce red oil cold noodles

Home Cooking Recipe: Quick hand garlic sauce red oil cold noodles

Notes:

The weather is sultry, the home is too lazy to move, the air conditioner has been turned around, cooking is afraid that the kitchen is too hot. On such a hot day, I want to have a refreshing meal and a simple meal. Think about eating cold noodles, and fill my stomach soon~ This cold noodles uses the cheapest seasonal dishes, the seasonings are simple, but the taste is very good~

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. Boil the water in the pot.

    1. Boil the water in the pot.

  2. Home Cooking Recipe: 2. Prepare a bowl of cold boiled water and boil the noodles too cold.

    2. Prepare a bowl of cold boiled water and boil the noodles too cold.

  3. Home Cooking Recipe: 3. Cut the cucumber into filaments and slice the tomatoes.

    3. Cut the cucumber into filaments and slice the tomatoes.

  4. Home Cooking Recipe: 4. Garlic is smashed into garlic, and the oil is so hot that it is poured into the garlic and I hear the sound of nourishment.

    4. Garlic is smashed into garlic, and the oil is so hot that it is poured into the garlic and I hear the sound of nourishment.

  5. Home Cooking Recipe: 5. Pour the salt in the garlic bowl, soy sauce, vinegar, and sesame sauce, and mix well into garlic juice.

    5. Pour the salt in the garlic bowl, soy sauce, vinegar, and sesame sauce, and mix well into garlic juice.

  6. Home Cooking Recipe: 6. Pour the garlic on the iced surface and spread the cucumber and tomato.

    6. Pour the garlic on the iced surface and spread the cucumber and tomato.

Tips:

1. If there is ice, put some ice in the cold water, and the noodles are more cool and refreshing. 2. This cold noodles mainly highlights the taste of garlic and spicy, so garlic and oil can be put more and more, sesame sauce does not need to put too much.


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