Recipe: Prawns in tomato sauce

Home Cooking Recipe: Prawns in tomato sauce

Notes:

Sweet and sour, nutritious, suitable for all ages.

Ingredients:

Steps:

  1. 1. Wash the prawns and cut off the tentacles. Pick the sand tendons from the back.

  2. 2, put a little oil in the pan, add pepper, ginger and fragrant, put the prawns into the two sides to fry, to cook the cooking wine.

  3. 3, put a little water to cook a little salt to the juice to basically dry into the bowl.

  4. 4, put a little oil in the pot, add the appropriate amount of Heinz tomato sauce and tomato sauce, then add a little sugar (according to your own taste), a little water to penetrate.

  5. 5, put the shrimp into the pan, until the juice is evenly wrapped in the shrimp to fill the pot.

Tips:

I remembered the release after the dish was ready, so I am sorry that there is no step map.


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