Recipe: Prawns in tomato sauce

Home Cooking Recipe: Prawns in tomato sauce


Sweet and sour, nutritious, suitable for all ages.



  1. 1. Wash the prawns and cut off the tentacles. Pick the sand tendons from the back.

  2. 2, put a little oil in the pan, add pepper, ginger and fragrant, put the prawns into the two sides to fry, to cook the cooking wine.

  3. 3, put a little water to cook a little salt to the juice to basically dry into the bowl.

  4. 4, put a little oil in the pot, add the appropriate amount of Heinz tomato sauce and tomato sauce, then add a little sugar (according to your own taste), a little water to penetrate.

  5. 5, put the shrimp into the pan, until the juice is evenly wrapped in the shrimp to fill the pot.


I remembered the release after the dish was ready, so I am sorry that there is no step map.

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