Chicken wings cleaned
Peeled potatoes, cut pieces, ginger and garlic, cut into spare
Pour the oil in the pan, heat it, pour the potatoes into the golden sauce, pick up
The potatoes are fished out. There is still oil in the pot. Put the ginger and garlic.
Pour the chicken wings and fry until golden brown. Then put a little sugar. Salt soy sauce.
Pour the potatoes, add the water, not the chicken wings, cover the pot and simmer
Put in the onion, stir it, you can cook it.