Recipe: Potato cake

Home Cooking Recipe: Potato cake

Ingredients:

Steps:

  1. Peel the potatoes and steam them, then add the right amount of salt to crush.

  2. Knead into a cake, roll it in the egg liquid and wrap it in a bread crumb

  3. When the oil pan is 5 minutes hot, fry until golden, and pan

Tips:

The oil pan can't be very hot, otherwise it will be the same as me.


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