Recipe: Pork stew noodles

Home Cooking Recipe: Pork stew noodles

Notes:

It’s cold and eats stew.

Ingredients:

Steps:

  1. Home Cooking Recipe: Slice the pork belly with boiled water, rinse it with water, drain the water, and tear the cabbage into small pieces by hand.

    Slice the pork belly with boiled water, rinse it with water, drain the water, and tear the cabbage into small pieces by hand.

  2. Home Cooking Recipe: Put 1 tsp oil in the pot, stir fry into caramel

    Put 1 tsp oil in the pot, stir fry into caramel

  3. Home Cooking Recipe: Stir in the meat to evenly color, add soy sauce, soy sauce, green onion, cooking wine, ginger flakes

    Stir in the meat to evenly color, add soy sauce, soy sauce, green onion, cooking wine, ginger flakes

  4. Home Cooking Recipe: Add boiling water, add a seasoning box with star anise, cinnamon and pepper, cover the fire and boil, then simmer for about 60 minutes.

    Add boiling water, add a seasoning box with star anise, cinnamon and pepper, cover the fire and boil, then simmer for about 60 minutes.

  5. Home Cooking Recipe: Remove the onion and ginger slices and seasoning box, add the soft noodles and cabbage in advance, and season with salt.

    Remove the onion and ginger slices and seasoning box, add the soft noodles and cabbage in advance, and season with salt.

  6. Home Cooking Recipe: Cook until the noodles are soft and rotten.

    Cook until the noodles are soft and rotten.


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