After the ribs are washed, the water in the cold water is washed.
The ribs are washed and washed into the pots. The oyster mushrooms are soaked in the ground one hour in advance to cut the roots. After the sediment is removed, the green onions are washed.
Add peanut oil to the pan to heat
Put onion, ginger, saute
Pour into soy sauce, soy sauce, wine, white sugar, open into the ribs
Stir fry evenly
Put the oyster mushrooms together and stir fry
Pour in hot water, boil, turn to low heat, simmer until soft, add salt and season juice.
Put it in a bowl and sprinkle with chopped green onion