Recipe: pork belly chicken

Home Cooking Recipe:  pork belly chicken

Notes:

Recently, the hot pot of the king is actually hot, and the pork belly is hot. I like the taste of white pepper.

Ingredients:

Steps:

  1. Home Cooking Recipe: Three yellow chicken boiled in cold water

    Three yellow chicken boiled in cold water

  2. Home Cooking Recipe: After the pig's stomach touches the salt, massage and massage

    After the pig's stomach touches the salt, massage and massage

  3. Home Cooking Recipe: Remove the water after opening

    Remove the water after opening

  4. Home Cooking Recipe: Start to stuff into the pig's stomach

    Start to stuff into the pig's stomach

  5. Home Cooking Recipe: White pepper grain Shanghai 10 yuan one or two

    White pepper grain Shanghai 10 yuan one or two

  6. Home Cooking Recipe: There is a gauze at home. Now there is a stainless steel iron box. If there is no gauze or just choose a healthy cloth to wrap the white pepper, it is not convenient to eat.

    There is a gauze at home. Now there is a stainless steel iron box. If there is no gauze or just choose a healthy cloth to wrap the white pepper, it is not convenient to eat.

  7. Home Cooking Recipe: Stuffed all the onion segments of ginger and white pepper

    Stuffed all the onion segments of ginger and white pepper

  8. Home Cooking Recipe: Prepare the needles for sewing. Put in the casserole, add the cooking wine, simmer the simmer, simmer for 3 hours.

    Prepare the needles for sewing. Put in the casserole, add the cooking wine, simmer the simmer, simmer for 3 hours.

  9. Home Cooking Recipe: Put a little salt after three hours. Put more chicken oil. Healthy dieters can put less.

    Put a little salt after three hours. Put more chicken oil. Healthy dieters can put less.


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